Carrageenans or 'Carrageenins' are a family of linear sulphated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins.
We differs the product into Human Food or Pet Food, which different on the drying processing. Our machine able to filter unqualified until poisonus materials inside the carrageenan and enhanced them into high quality of ingredients.
Amarta Carrageenan is available mainly in semi-refined kappa and iota carrageenan. Through our partners, affiliates and subsidiaries, Amarta Carrageenan is also made available for the production of refined kappa and other fractions (iota,lambda). We have a team of experienced and competent specialists who continuously develop and create ways of expanding in various applications that truly live up to its aim of exploring A World of Possibilities.